Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (2024)

Culver’s Flavor Of The Day

Culver’s Flavor of the Day (Today’s Specials): In case you’re unaware that frozen Custard is frozen Custard made of egg yolks. The Custard is created by machines on the spot and isn’t stored in tubs like ice cream.

Each device can make one flavour per Day. Therefore Culver’s has come up with the ability to rotate flavours, which gives you a different choice every Day. Culver’s offers three flavours every Day: chocolate, vanilla and the “Flavor of the day”.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (1)

The Flavor of the Day varies depending on the location, And you can find the new flavours available this month and in the upcoming month by visiting Culver’s Flavor of the Day.

Culvers Menu Prices is also a wonderful option if you are finding food.

Enter the city name, state, or zip code, select the location, and then the entire Flavors of the Day list for the next two months will be accessible to see.

The flavours are freshly made all Day long, but Culver’s doesn’t offer any price reductions on these flavours.

Culver’s Flavor of the day Menu and Prices

FoodSizePrice
Cake Cone or Dish1 Scoop$2.29
Cake Cone or Dish2 Scoop$2.99
Cake Cone or Dish3 Scoop$3.59
Waffle Cone1 Scoop$2.79
Waffle Cone2 Scoop$3.49
Waffle Cone3 Scoop$4.09

Culver’s unveils Two New ‘Flavor of the Day’ options

With the addition of two more selections, Culver’s Flavor of the Day menu has been enlarged. Peach Crisp with Espresso Toffee Bar.

The Culver’s menu development team reportedly put the new flavours through a rigorous testing process to make sure that both they and the restaurant’s patrons share the same high standards for taste and quality.

On July 10, the Espresso Toffee Bar will make its debut in Culver’s restaurants all around the country.

On August 10, Peach Crisp will be the next step. The new flavours will be offered at all 850 or so Culver’s locations.

More about the flavours is below:

Espresso Toffee Bar: A thick, freshly frozen custard with a rich espresso flavour that is mixed with dulce de leche sauce, salty Heath Bar pieces, and gooey slices of butter cake.

Peach Crisp: Sweet peaches, dulce de leche sauce, and granola crumble are swirled together with carefully mixed fresh frozen custard from Culver’s.

Culver’s Latest Flavors of the Day

Culver releases fresh flavours for their deliciously smooth frozen Custard. We’ve sampled all of them and learned what we liked best and when you can have these for yourself.

We were given an exclusive behind-the-scenes experience inside Culver’s Sauk City, WI test kitchen, where professional chefs have worked tirelessly to perfect six new and delicious flavours of Custard frozen.

For those unfamiliar with the deliciousness of Culver’s frozen Custard, this sweet dairy dessert contains fatter than conventional ice cream. It is made using real egg yolks, making it richer and tastier.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (2)

Custard that is frozen is served 15 degrees cooler than ice cream. This makes it more creamy, simpler to eat more likely not to freeze your taste buds! Culver’s available and new Flavors

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (3)

We first tried the brand new Cappuccino Cookie Crumble, which blends the flavours of cold espresso brew, crispy cookie chunks and a candy shell ribbon chocolate.

The resultant flavours will satisfy the palate of any person who enjoys tiramisu. And the real coffee provides an additional caffeine boost. Culver’s new Flavors of the Day.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (4)

To be served in Culver’s restaurants will be Blackberry Cobbler Custard frozen. This delicious dessert combines real blackberries, sugar, crisp cinnamon granola, and a Custard made of vanilla.

It’s a refreshing and refreshing dessert that conjures images of freshly baked blackberry pie. This is, in other words, amazing, and it comes out with a soaring score as our top flavour. Flavour. Culver’s New Flavors of the Day.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (5)

Incorporating a salted caramel swirl, the hard shell chocolate and vanilla custard and delicious Bavarian pretzel pieces, Chocolate Pretzel Crunch arrives. Each bite provides the perfect blend of salty, sweet, soft, and chewy.

Did you know you can get every ingredient when you eat Culver’s hand-crafted custards? Culver’s New Flavors of the Day

Two delicious desserts meet at first in brand new Peanut Butter Cookie Dough. It has a creamy and delicious peanut butter custard with pieces made of cookie dough with chocolate chips and peanuts to add a bit of crunch.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (6)

It’s akin to a Butterfinger bar, and that’s fine for us. Culver’s new Flavors of the Day

When Culver’s restaurants began serving Dark Chocolate Decadence, as simple as ice cream with dark chocolate sounds, it took the entire 18-month period for the chefs to perfect this recipe just right, mixing four different kinds of cocoa to create an amazing and delicious dessert which you’ll keep coming back to when it’s available.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (7)

It’s our second most-loved new flavour, just like the blackberry Cobbler. Culver’s New Flavors of the Day

Peanut Butter Salted Caramel blends delicious sweet peanut butter custard Salted Caramel Ribbon and peanuts to create the most delicious and crunchy dessert that is perfect for all peanut lovers.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (8)

If you Owned an elephant, he’d gobble Up the entire thing before you even had the chance to take the first bite. Culver’s New Flavors of the Day.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (9)

This is the first time each Culver’s restaurant will be offering every new Day flavour on the same Day. Keep in mind the local eatery’s Flavor of the Day listing to see when they’ll be back or learn more about the additional 50 flavours they create.

What is Culver’s most popular Flavor of the Day?

Culver’s is a popular casual restaurant chain known for its delicious ButterBurgers and frozen custard.

One of the highlights of their menu is the Flavor of the Day, which features a different flavor of frozen custard every day.

While flavor preferences may vary among customers, some of Culver’s most popular Flavor of the Day choices include:

Chocolate Concrete Mixer – A rich chocolate custard swirled with chunks of chocolate cookies and fudge.

Raspberry Concrete Mixer – A tangy raspberry custard blended with pieces of cheesecake and graham cracker crust.

Mint Concrete Mixer – A refreshing mint custard combined with chocolate cookie crumbs and fudge swirls.

Pumpkin A seasonal favorite, featuring a creamy pumpkin custard with hints of warm spices.

Turtle Sundae Concrete Mixer – A caramel custard mixed with chocolate, caramel, and pecans, reminiscent of a classic turtle candy.

Does Culver’s have seasonal Flavors of the Day?

Yes, Culver’s does offer seasonal Flavors of the Day for their signature frozen custard.

These limited-time flavors are rotated throughout the year, adding a delightful variety to their already impressive lineup of frozen custard flavors.

During the spring and summer months, Culver’s often features refreshing and fruity flavors like Lemon Ice Box Pie, Raspberry Tart, and Key Lime Pie.

As the weather cools down in the fall, they introduce more indulgent and cozy flavors such as Pumpkin Spice, Salted Caramel, and Apple Crisp.

The winter season brings its own set of festive and comforting flavors like Egg Nog, Peppermint Bark, and Chocolate Caramel Pecan.

These seasonal Flavors of the Day not only provide a unique and delicious treat for customers but also add to the anticipation and excitement surrounding Culver’s frozen custard offerings.

How many flavors does Culver’s have?

Culver’s, the popular fast-food chain known for its ButterBurgers and frozen custard, offers a wide variety of flavors for its signature frozen custard.

While the exact number may vary slightly across locations and throughout the year, Culver’s typically features around 20-25 different flavors of frozen custard at any given time.

These flavors range from classic favorites like Vanilla, Chocolate, and Strawberry to more unique and seasonal offerings.

Some of the more popular and fan-favorite flavors include Mint Chocolate Chip, Raspberry Cheesecake, and Turtle (caramel and pecans).

Culver’s also introduces special limited-time flavors throughout the year, often tied to holidays or seasonal themes, such as Pumpkin and Eggnog during the fall and winter months.

With such a diverse and rotating selection of flavors, Culver’s ensures that there’s something to satisfy every customer’s taste buds, whether they’re craving a classic flavor or looking to try something new and exciting.

What time does Culver’s stop serving their Flavor of the Day?

Most Culver’s restaurants stop serving their Flavor of the Day at around 10 PM.

However, the specific closing time for the Flavor of the Day can vary slightly from location to location.

The Flavor of the Day is a beloved tradition at Culver’s, where they offer a special, rotating flavor of fresh-frozen custard each day.

These flavors range from classics like vanilla and chocolate to more unique and creative options like turtle cheesecake or raspberry cordial.

It’s worth noting that while the Flavor of the Day may stop being served at 10 PM or thereabouts, many Culver’s locations remain open later for regular menu items like their signature ButterBurgers, cheese curds, and traditional custard flavors.

So even if you miss out on the daily special, you can still enjoy Culver’s tasty fare during their extended hours of operation.

When does Culver’s change their Flavor of the Day?

Culver’s, the popular fast-food chain known for its ButterBurgers and frozen custard, changes its Flavor of the Day every day.

The Flavor of the Day is a special flavor of frozen custard that is available for a limited time.

The process of changing the Flavor of the Day typically occurs in the early morning hours at each Culver’s location.

The restaurant staff prepares a fresh batch of custard with the new flavor, ensuring that it is ready to be served when the restaurant opens for the day.

Customers can find out the current Flavor of the Day by checking the Culver’s website, social media channels, or by simply visiting their local restaurant.

The Flavor of the Day is a beloved tradition among Culver’s fans, who often plan their visits around the availability of their favorite flavors.

  • Culver’s Corporate Office Address:1240 Water Street, Prairie du Sac, WI 53578
  • Culver’s Corporate Phone Number:608-643-7982
  • Culver’s contact formcontact form

FAQ – Culver’s Flavor of the Day

Can you get Culver’s Flavor of the Day as a concrete mixer?

Choose from Vanilla, Chocolate, or the Flavor of the Day, and 2 Mix-ins are free. For an extra fee, add more.

What is the difference between custard and ice cream at Culver’s?

Milk, cream, And pasteurised egg yolks are the main ingredients Of custard, which must include at least 1.4 per cent egg to be considered authentic custard. If it’s any less, it’s simply ice cream.

How does Culver’s make their Flavor of the day?

luscious and creamy Fresh Frozen Custard, prepared throughout the day in small batches, serves as the foundation.

We incorporate mix-ins like traditional candies, all-time favourites, natural fruit, and salted nuts to create distinctive and delectable signature flavours.

What are Culver’s concrete mixers made of?

Concrete Mixers are made with fresh vanilla or chocolate frozen custard and your choice of over 30 mix-ins.

Does Culver’s have strawberry custard?

Handcrafted with Culver’s Fresh Frozen Custard, made with farm fresh dairy, plump strawberries and milk.

Why does Culvers taste so good?

Made in small slow-churned batches throughout the day, the frozen custard is rich, creamy and delicious.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (2024)

FAQs

Is Culvers custard better for you than ice cream? ›

Brands vary, but vanilla ice-cream typically has about 10 per cent more calories than custard, as well as twice the saturated fat, less protein and half the calcium and potassium. However, ice-cream usually has less sugar and salt, too.

What flavor is how now brown cow? ›

And How Now, Brown Cow is actually our chocolate fresh frozen custard infused with our signature Culver's root beer and swirled in with dove chocolate and chocolate cake pieces. So definitely delicious,” said Demmer. Learn more about Culver's Scoops of Thanks Day here.

What is midnight toffee at Culver's? ›

Espresso-infused Dark Chocolate Fresh Frozen Custard topped with crunchy bits of Heath Bar and novelty chocolate.

What is Culver's custard made of? ›

Vanilla Frozen Custard [Milk, Cream, Skim Milk, Sugar, Corn Syrup, Egg Yolk, Guar Gum, Mono & Diglycerides, Locust Bean Gum, Carrageenan, Natural and Artificial Vanilla Flavor], Pecan Pieces [Vegetable Oil (Peanut, Cottonseed, Soybean and/or Sunflower Seed), Sea Salt], Salted Caramel [Corn Syrup, Sweetened Condensed ...

What is the unhealthiest food at Culvers? ›

The Bratwurst Pub Burger at Culver's is considered unhealthy due to its high calorie and fat content, as well as its high sodium content, Chun comments. "One serving of the Bratwurst Pub Burger contains 1,010 calories, 65 grams of fat (28 grams of saturated fat), and 2,100 milligrams of sodium.

Which has more cholesterol, frozen custard or ice cream? ›

From a nutritional standpoint, both ice cream and custard are high in calories and fat, though the exact values vary depending on the specific product and flavor. The addition of egg yolks in custard makes it higher in cholesterol and saturated fat compared to traditional ice cream.

What is the difference between purple cow and brown cow? ›

In a nutshell, a Purple Cow is an idea, product, service or brand that is remarkable. The fact is, most businesses aren't remarkable, which is why so few are tremendously successful over a long period of time. Most businesses are brown cows. There's nothing wrong with being a brown cow.

How now is brown cow flavor at Culver's? ›

Chocolate Fresh Frozen Custard made with farm-fresh dairy and infused with our Signature Root Beer, swirled with chopped Dove® Chocolate and chocolate cake pieces.

What kind of milk do brown cows make? ›

No. All cows produce white milk. There are a number of breeds of dairy cattle — Holstein, Jersey, Brown Swiss, Ayrshire, Guernsey and Milking Shorthorn to name a few — none of which produce chocolate milk.

What is Turtle Dove custard at Culvers? ›

Creamy Vanilla Fresh Frozen Custard swirled with ribbons of old fashioned salted caramel, marshmallow creme, toasted pecan pieces and chopped Dove® Chocolate pieces.

What is Culvers Mooey Gooey Twist? ›

Mooey Gooey Twist is, well, a twist of vanilla and chocolate frozen custard that includes ribbons of salted caramel and chopped chocolate.

What is a cooler at Culvers? ›

A sunshiny combination of Culver's creamy Lemon Ice, made with slow-frozen real Lemonade, and your choice of fruit topping blended to sweet perfection. So what'll it be—strawberry, mango, blackberry, blueberry or red raspberry? Get one for a limited time.

Is custard better for you than ice cream? ›

Key takeaways. Custard contains fewer calories than ice cream, more protein, and calcium, but less fat and carbs. Custard must contain at least 1.4% egg yolk, while ice cream contains less than 1.4% egg yolk.

Why is Culver's custard so good? ›

Our frozen custard is special because it's made fresh: slow-churned, right in the restaurant, in small batches. We prepare Fresh Frozen Custard multiple times a day, so your custard is always scooped from a fresh batch – no matter what time you stop by. And it's different from other frozen desserts.

What are the 3 types of custard? ›

3 Varieties of Custard

There are three main varieties of custard: baked custard, stirred custard, and steamed custard. The first two are both popular in Western cuisine. Baked custard is typically firmer and made with whole eggs, while stirred custards can be much runnier and often only contain the yolks.

Which is healthier, ice cream or custard? ›

Nutritional Value

Frozen custard is higher in fat and calories than ice cream. This is because of the egg yolks and heavy cream used in its recipe. Frozen custard is also typically denser than ice cream, which means it is more calorie-dense. Ice cream is typically lower in fat and calories than frozen custard.

Is custard better than soft serve? ›

Ice cream is healthier than frozen custard because ice cream has fewer calories and fat. Frozen custard is higher in fat because of some of its ingredients like egg yolks and heavy cream, and is higher in calories because of its dense texture.

Is store bought custard healthy? ›

Store-bought powder custard has no benefits at all. However, freshly made custard has more carbohydrates and lipids than powdered custard. The Benefits Of Custard. It's an excellent source of protein.

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